TRIVIA AT 350 DEGREES

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There’s a chill in the air, the leaves are changing, and that can only mean one thing: It’s baking season. That’s why Trivia Mafia is feeding our sourdough starters, carefully measuring our ingredients, and pre-heating our ovens in preparation to host Baking trivia at select locations throughout November.

It will be a great trivial bake-off, but know: This is not trivia about baking competition shows. Instead, we’ll be asking about delicious baked goods and the process of making them. Whether you’ve ever laminated your own dough, or just know what that is, you’ll agree that our Baking trivia is the crème de la crème!

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LET’S GET THIS BREAD

• Trivia starts promptly on time, so you batter make sure you get to your location a bit early.

• Teams are limited to six — any more will lead to an overcrowded baking sheet.

• All of our locations use the Trivia Mafia Browser App for running theme nights, so make sure you mix your phone with a full charge before you start Baking trivia.

• We’re using the same recipe — er… questions — at all locations, so it’s a half-baked idea to try playing twice.
• Use your noodle, not your Google. If you cheat, you will be whisked away from the premises.

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